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Got leftover roast chicken? We’ve got you covered. From simple soups (like this classic Roasted Chicken Noodle and this healthy Chicken Soup with Kale, Ginger, and Sumac, which was designed with leftovers in mind) to picnic-perfect pasta salads (we love this vibrant Spring Pea and Pasta Salad with Chicken and Asparagus), these roasted chicken recipes are sure to impress even the pickiest eaters.
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Couscous Pilaf with Roasted Carrots, Chicken, and Feta
PHOTO: GREG DUPREE; PROP STYLING: MINDI SHAPIRO LEVINE; FOOD STYLING: TORIE COX
Couscous Pilaf with Roasted Carrots, Chicken, and Feta Recipe
Flavored with golden raisins, toasted almonds, and an ingeniously simple lemon-brown butter sauce, this fluffy couscous is delicious on its own, but roasted carrots and chicken turn it into a memorable one-bowl meal. There are countless ways to repurpose a rotisserie chicken, and this clever recipe is a delicious way to do so.
Roasted-Chicken Noodle Soup
HOWARD L. PUCKETTRoasted-Chicken Noodle Soup Recipe
For the sake of convenience, we call for canned low-salt chicken broth
