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Of all the compostable trimmings that show up on a regular basis, potato peels might seem like the least likely ones you’d want to save. Maybe you don’t really peel your potatoes to begin with. Maybe after making super crispy smashed potatoes for a crowd, you just don’t have it in you to save the scraps. That’s all legitimate, but if you have them around, you should hang on to your potato peelings. Why? Because they are delicious.
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